- Concourse A East - Gate A9
- 6:15 a.m. – 9:40 p.m.
Piattino is serving up great Italian Fare with a modern twist, sourcing artisan ingredients from across the world and our own back yard. Our chef has crafted a menu full of new takes on classic entrees and pastas. And, our stone-fired 800° oven results in authentic Neapolitan style pizzas and sandizza’s (our version of a Panini) with ingredients ranging from truffled wild mushrooms to 24 month aged prosciutto di Parma.