News Article

TASTY TAILS FOR PASSENGERS AT PHL’S RESTAURANT WEEK Airport Restaurants Offer $25 Prix Fixe Menus


Philadelphia, PA October 18, 2011

PHILADELPHIA—October 14, 2011—Craving a lobster during your layover? Hungry for a cheesesteak after checking your luggage? Passengers can sample these dishes and more at Philadelphia International Airport’s (PHL) first-ever Restaurant Week, held Oct. 16-29. 

 

Restaurant Week will offer passengers the chance to enjoy pre-selected, three-course menus for $25 per person. (Some restrictions apply; see restaurant menus for details.) Participating restaurants include:

 

•Cantina Laredo (Concourse E)

•Chickie’s and Pete’s (Terminal A West & Concourses C & E)

•Cibo Bistro & Wine Bar (Concourses A & B)

•Jack Duggan’s Bar (Concourse A East)

•Jet Rock Bar & Grill (Concourses B & D)

•Legal Sea Foods (B/C Connector)

•Vino Volo (B/C & D/E Connectors)

 

“The diverse, prix fixe menus give passengers the opportunity to enjoy premium menu items while traveling through PHL,” said Anna DiGregorio, director of marketing, MarketPlace Philadelphia Management. “We hope that they take advantage of the discount while dining at one of our award-winning restaurants.”

 

For more information about Restaurant Week and all of the Food & Shops at PHL, visit www.philamarketplace.com.

 

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ABOUT MARKETPLACE PHILADELPHIA MANAGEMENT LLC.

MarketPlace Philadelphia Management is the manager of the food and retail program throughout Philadelphia International Airport. The award-winning food and retail program consists of stores and eateries throughout all seven terminals at Philadelphia International Airport. The airport features more than 160 in-line stores, restaurants and services, plus more than 30 specialty retail units. MarketPlace Philadelphia Management is the local management company for MarketPlace Development, a Boston-based retail development firm that partners with airports and airlines to develop, lease, and manage airport retail programs. MarketPlace is an affiliate of New England Development, a full-service development company based in Newton, Massachusetts. For more information, visit www.philamarketplace.com. Follow us on Twitter @phlfoodandshops and become a fan on Facebook.

 

EDITORS NOTE: A sample Restaurant Week menu from Legal Sea Foods is attached to this email.

 

MEDIA CONTACTS:

Emily Watts

For Marketplace Philadelphia Management

610-768-3700 ext. 308

emilyw@jackhorner.com

 

Anna DiGregorio

MarketPlace Philadelphia Management

215-937-1200

adigregorio@philamarketplace.com